Markham's Craft Brewery

Pizza available at the brewery this Friday from 5-9pm, and Saturday from 12-4pm!

Jazz this Sunday April 28th from 3-5pm featuring our House Trio!

Next Open Jam is May 19th from 4-8pm. All skill levels welcome, signup early to guarantee a spot.

Visit our tasting room to sample the beers we currently have available, and stay for a pint or taster flight, and take beer to go from our retail store! 

Our Mission

We are very excited to be Markham's first craft brewery. We specialize in hop forward American-style ales, sour beers, as well as Belgian Farmhouse-style ales,

Keep updated by following our Facebook, Twitter, and Instagram.

PhOne

905-209-1236

Location

50 Bullock Drive Unit 8, Markham, Ontario L3P 3P2

CONTACT/Sales Inquiries

info@rougeriverbrewery.com

HourS

Monday CLOSED

Tuesday CLOSED

Wednesday 5pm-9pm

Thursday 5pm-9pm

Friday 5pm-11pm

Saturday 12pm-11pm

Sunday 12pm-9pm

 
Spring IPA is here! This year’s recipe features a blend of English and Canadian base malts, as well as wheat and oats for haze and body. Technically a 0 IBU IPA, we’ve hopped this beer with Citra (blend of cryo and T-90 pellet Citra), German Hallertau Blanc, and Loral for notes of mango and pineapple with subtle floral notes. Fermented with a 2 strain yeast blend that includes the Vermont strain. Available tomorrow in the bottle shop, online, and a few select bars around Ontario soon.
For the first time, pizza will be available at the brewery tomorrow from 12-6pm! These will be 12” personal pizzas that can be shared or split. All the dough is made from scratch with our house sourdough culture. We will be starting simply with margherita and pepperoni pizza available, with more options to come in the future. And yes, this is an actual picture of one of the pizzas we made.
Today we’re releasing our Barrel Aged Cherry Sour. Our first wine barrel aged sour ever to be released, this beer was brewed in January of 2017, fermented with our house mixed culture and then transferred into California Cabernet Sauvignon barrels and aging for 14 months before adding tart cherry puree into the barrels and aging for an additional 9 months on the fruit before being traditionally bottle conditioned for 9 weeks. Definitely one of the most complex sours we’ve ever produced with notes of oaky vanilla, dry lemon peel, cherry blaster candy, and a crisp mineral finish. Approx 1000 bottles available, $12/500ml bottle, will also be available on tap for a limited time. This beer can be enjoyed now, or aged for years to come.
Today we release our Pink Guava & Mango Sour! Our first foray into blended fruited kettle sours, we’ve added about 200lbs each of mango and guava puree for a delicious tropical character. We’ve also dry hopped this beer with Australian Vic Secret and Amarillo for additional peach and pineapple complexity. Available today in the bottle shop, online store, and a few select bars around Ontario.
Here’s this weekend’s bottle shop availability! Coconut Pale Ale and Grapefruit Pale Ale in the generic bottles. Planet of the APAs and Coconut Pale Ale are nearly sold out. Open Mic this Sunday from 4-8pm. Should be a blast as usual.
Tomorrow we release our Grapefruit Pale Ale! Many of our hop forward ales have notes of grapefruit, so we figured why not add some actual grapefruit to amplify those flavours. This beer starts as a hop-forward pale ale hopped with Chinook, Columbus, and Amarillo for notes of pine, grapefruit and peach. We added a combination of over 200lbs of grapefruit puree and juice concentrate for a slightly pinkish hue, huge grapefruit character, and a touch of acidity. This beer is fermented with a unique 2 strain blend of Vernont and Sacc Trois. Available tomorrow in our bottle shop, online store, and select bars around Ontario. *please note that this beer has actual grapefruit and may interfere with certain medications*
If you haven’t already heard, we’re looking for a Chef to join our team! If interested, please send resumes to info@rougeriverbrewery.com
Hey everyone, please note that we are closed tonight at 7pm for a private event. Otherwise, business as usual this weekend!
Hey everyone here’s this weekend’s bottle shop lineup! No events this weekend, just amazing beer as usual.
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